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The 4200 Place was reopened January 14th, 2009 by co-owners Rob Harville and Tony Denny. This restaurant is very familiar to many local neighbors and friends. Before reopening, many of the key chefs and employees were rehired. The 4200 Place offers outstanding country style comfort foods. There are at least two specials that remain the same on their dedicated day of the week. Some favorites are cabbage rolls, meatloaf, chicken or beef hotshots, salmon patties, fresh hand battered fish basket, and chicken and dumplings are among the many. Another best seller is the 4200 burger, ½ lb. beef patty with shaved ham, BBQ and horseradish sauce.

Customers have said that 4200 Place has the best liver and onions in the area. Numerous devoted customers plan their day on certain favorites of the week. There is nothing on the menu over $7.99, and in this economy it can't be beat. Many customers have told Rob and Tony that they are so glad to have the 4200 Place back in business and better than ever.

Without the support from these loyal customers and staff it would not be the success story that it is today.

Check out the website at, www.4200place.com